Vision, Mission, and Goal

VISION

To become an international quality Dietitian Professional Program of excellence with entrepreneurial qualities in the prevention and treatment of metabolic syndrome to achieve a competitive edge at ASEAN level by the year 2027.

 

MISION

  1. Run an international quality dietitian professional program of excellence with entrepreneurial qualities.
  2. Develop international quality research on prevention and treatment of metabolic syndromes and disseminate research findings through scientific publications;
  3. Run community service which aims at preventing and treating metabolic syndrome to improve community health status; and
  4. Build a partnership with national and international institutions to improve the quality of education, research, and community service.

 

OBJECTIVES

  1. Produce graduates of excellence who are competent in conducting independent nutrition practice and with entrepreneurial qualities and posses a competitive edge at national and ASEAN level.
  2. Conduct international quality research in the prevention and treatment of metabolic syndrome and disseminate the research report through scientific publications.
  3. Produce efficient technology through the implementation of community service with the objective of improving community health status.
  4. Increase partnership with national and international institutions in the context of professional education, research, and community service.