Jurnal Nasional dan Internasional Tenaga Pendidik Program Studi S-1 Ilmu Gizi FKUB
No. | Nama-nama Dosen |
Judul |
Dihasilkan/ Dipublikasikan pada |
Tahun | Tingkat |
1 | Dian Handayani, SKM, M.Kes, PhD | Shiitake mushroom beta- glucan but not oats beta- glucan prevents BWG in ratsfed a high-fat diet. | AustralasianMedical Journal.
2010; 3(12):939 |
2010 | Internasional |
2 | Inggita Kusumastuty, S.Gz, M.Biomed | Epigallocatechin Gallate Teh Hijau Klon GMB4 menghambat resistensi insulin akibat Diet Tinggi Lemak pada Tikus | Jurnal KedokteranBrawijaya Volume
26, Nomor 2 Edisi Agustus 2010. baru diterbitkan Maret 2013 Hal 63-68. ISSN: 0216-9347 |
2010 | Nasional |
3 | Dian Handayani, SKM, M.Kes, PhD | Dietary Shiitake Mushroom (Lentinus edodes) prevents fat deposition and lower triglyceride in rats fedna high-fat diet | Journal of Obesity2011:p.1-
8.DOI:10.1155/201 1/258051 |
2011 | Internasional |
4 | Dian Handayani, SKM, M.Kes, PhD | The comparison of shiitake mushroom and oats beta-glucan to prevent dyslipidaemia and production of inflammatory markers in rats fed a high-fat diet. | Thai Journal clinical Nutrition,2011; 5 (1). | 2011 | Internasional |
5 | Agustiana Dwi I.V, SKM, M.Biomed | Serbuk Daun Kelor Menurunkan Perlemakan Hati dan Ekspresi Interleukin6(IL-6)Hati Tikus dengan
Kurang Energi Protein |
JKB (Jurnal Kedokteran Brawijaya) Volume26 nomor 3 2011 | 2011 | Nasional |
6 | Ayuningtyas Dian, S.Gz | Pendampingan Start-UpBank Mandiri Tahun 2010 | Buku; Divisi Pendidikan Entrepreneurship PIBLAM UB,ISBN 978-602-203-
375-2 |
2011 | Nasional |
7 | Dian Handayani, SKM, M.Kes, PhD | The Comparatison of the effect of oat and Shiitake Mushroom powder to prevent body weight gain in rats fed high fat diet | Food and NutritionSciences 3, 1009-
1019 DOI:10.4236/fns.20 12.37134 |
2012 | Internasional |
No. | Nama-nama Dosen |
Judul |
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Tahun | Tingkat |
8 | Nia Novita Wirawan, STP, M.Sc | Infant feeding practices among mildly wasted children: a retrospective study on Nias Island, Indonesia. | International Breastfeeding Journal, 7:3 |
2012, 7:3 |
Internasional |
9 | Nia Novita Wirawan, STP, M.Sc | Combined intensive nutrition education and micronutrient powder supplementation improved nutritional status of mildly wasted children on Nias Island, Indonesia. | Asia Pac J Clin Nutr21 (3):361-373 | 2012; | Internasional |
10 | Nia Novita Wirawan, STP, M.Sc | Supplementary feeding with locally-produced Ready-to- Use Food (RUF) for mildly wasted children on Nias Island,Indonesia: comparison of daily and weekly
program outcomes |
Asia Pac J Clin Nutr21 (3):374-379 | 2012; | Internasional |
11 | Nia Novita Wirawan, STP, M.Sc | Improved nutrition knowledge and practice through intensive nutrition education (INE): a study among caregivers of mildly wasted children on Nias Island, IndonesIa. | Food and NutritionBulletin ;2: 117-
127. |
2012 | Internasional |
12 | Nia Novita Wirawan, STP, M.Sc | Problem Based Learning In Competency Based Curriculum | Journal of theDietitiens
Association Australia Vol. 69 supplement 1 Sept 2012, p: 111 , |
2012 | Internasional |
13 | Nia Novita Wirawan, STP, M.Sc | Application of Chumlea Equation in Estimating Indonesian Stature | Journal of theDietitiens
Association Australia Vol. 69 supplement 1 Sept 2012, |
2012 | Internasional |
No. | Nama-nama Dosen |
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Tahun | Tingkat |
14 | Nia Novita Wirawan, STP, M.Sc | Agreement between student self assessment and assessment from facilitator on four itemprocess evaluation of PBL: experience in undergraduate nutrition education inIndonesia, | Journal of theDietitiens
Association Australia Vol. 69 supplement 1 Sept 2012, |
2012 | Internasional |
15 | Nia Novita Wirawan, STP, M.Sc | Cost analysis of community-based daily and weekly programs for treatment of moderate and mild wasting among children on Nias Island, Indonesia. | Food and Nutr Bull3: 207-216 | 2012; | Internasional |
16 | Nurul Muslihah, SP, M.Kes | Effect of High Calorie High Protein Diet to Immune System and Nutritional Status among People living with HIV/AIDS | Thai Journal clinical Nutrition,2011 | 2011 | Internasional |
17 | Nurul Muslihah, SP, M.Kes dan Inggita Kusumastuty, S.Gz, M.Biomed | Effect of Better Melon (Momordica) to Blood Glucose in Strain Wistar Rat with Atherogenic Diet | Thai Journal clinical Nutrition,2011; | 2011 | Internasional |
18 | Nia Novita Wirawan, STP, M.Sc | Impact of daily versus weekly supply of locally produced Ready-To-Use Food on growth of moderately wasted children on Nias Island, Indonesia. | Hindawi PublishingCorporation
ISRN Nutrition Volume 2013, Article ID 412145, 10 pages .5402/2013/412145 |
2013. | Internasional |
19 | Nia Novita Wirawan, STP, M.Sc dan Widya Rahmawati, S.Gz, M.Gizi | Predicting Obesity among Different 2 Major Ethnics in East Java | Ann Nutr Metab63 (suppl1), p:
1499 |
2013 | Internasional |
20 | Nia Novita Wirawan, STP, M.Sc | Application Of Estimated Body Weight Equation Using Mid-Upper Arm Circumference (Muac) And Calf Circumference For Indonesian Population | Ann Nutr Metab63 (suppl1). p:
1493 |
2013 | Internasional |
No. | Nama-nama Dosen |
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Tahun | Tingkat |
21 | Nia Novita Wirawan, STP, M.Sc; Widya Rahmawati, S.Gz, M.Gizi; dan Dian Handayani, SKM, M.Kes, PhD | Traditional Indonesian Food Has Lower Energy Density But Not Energy Per Portion Than Modern Food, Study In Malang Indonesia | Ann Nutr Metab63 (suppl1), p:
1514 |
2013 | Internasional |
22 | Yosfi Rahmi, S.Gz, M.Sc | Perbedaan Proses Pengolahan Terhadap Penurunan Kandungan Antosianin pada Beras Hitam (Oryza sativa L) | Jurnal Gizi dan Pangan (Journal of Nutrition and Food) Volume 8 Nomor 1Suplemen Juni 2013 | 2013 | Nasional |
23 | Amalia Ruhana, SP, MPH | Studi Mutu Mikrobiologi Staphylococcus Aureus dan Mutu Organoleptik antara Ayam Potong pada Pasar Tradisional dan Pasar Swalayan di Kota Malang | Jurnal Gizi dan Pangan (Journal of Nutrition and Food) Volume 8 Nomor 1Suplemen Juni 2013 | 2013 | Nasional |
24 | Widya Rahmawati danDian Handayani | Different Recipes and Energy of Indonesia Fast Food on Percentage of Indonesian Dialy Value | Obesity and Control Therapies : Open Access (Article in Press) | 2014 | Internasional |
25 | Dian Handayani, B. Meyer dkk | A High-Dose Shiitake Mushroom Increase Hepatic Acumulation of Triacylglycerol in Rats Fed a High-Fat Diet | Nutrients 6(2): 650-662 | 2014 | Internasional |
26 | Dian Handayani, Nur Afifah Dwi, Amalia Ruhana | Es Krim Free Lactose Berbahan Dasar Sari Hanjeli sebagai Alternatif Pengganti Es Krim Susu bagi Penderita Lactose Intolerance | Jurnal Aplikasi Teknologi Pangan Vol.4 No. 1 2015 | 2015 | Nasional |
27 | Dian Handayani, Tri Dewanti, Novita Wijayanti, Nia Rochmawati | Efek Hipoglikemik Ekstrak Cincau Hitam (Mesona palustris BL) pada Tikus Wistar Diabetes yang di Induksi Alloxan (Hypoglycemic Effect of Black Grass Jelly (Mesona palustris | Jurnal Kedokteran Brawijaya, Vol.28, No.3, 2015, 202-207 | 2015 | Nasional |
28 | Dian Handayani, Olga Callista, Kanthi Permaningtyas | Pengaruh Pemberian Tepung Daun Katuk terhadap Penebalan Dinding Aorta Tikus Wistar | Indonesian Journal of Human Nutrition, Desember 2015, Vol.2 No.2 : 85 – 90 | 2015 | Nasional |
29 | Fajar Ari Nugroho, Yosi Apriani | Asupan Protein Nabati dan Kejadian Anemia Wanita Usia Subur Vegan | J. Gizi Pangan, November 2015, 10(3):165-170 | 2015 | Nasional |
No. | Nama-nama Dosen |
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30 | Leny Budhi Harti, FA Nugroho, Prasetyo Adi, Inggita Kusumastuty | Pengaruh Pemberian Daun Ubi Jalar Ungu (Ipomoea Batatas Lam) Terhadap Kadar Tnf-Α, Il-6 Dan Nf-Κb Pada Tikus Yang Dipapar Asap Rokok. | Jurnal Kedokteran Brawijaya, Vol.28, No.3, 2015, 202-207 | 2015 | Nasional |
31 | Dian Handayani, Wulan Sari Azkiyah, Holipah | Validitas Estimasi Tiggi Badan Berdasarkan Tinggi Lutut pada Lansia di Kota Malang | Indonesian Journal of Human Nutrition, Vol.3 No.2 (2016) | 2016 | Nasional |
32 | Dian Handayani, Tri Dewanti, Novita Wijayanti, Nia Rochmawati | Pengaruh Pemberian Jus Jambu Biji Merah (Psidium guajava) dan Jeruk Siam (Citrus nobilis) terhadap Kadar High Density Lipoprotein (HDL) pada Pasien Dislipidemia (The Effect of Guava Extract (Psidium guajava) and Siam Citrus Fruit (Citrus nobilis) on HDL Level in Dyslipidemic Patients) | Research Journal of Life Science 3 (2), 79-85 | 2016 | Internasional |
33 | Dian Handayani, L.D.A. Oktafiani, R.T. Abednego and S. Andarini | Effect of international and Indonesian fast food on plasma ghrelin and gl cagon like peptide-1 (GLP-1) levels, hunger and satiety scores is similar in obese adults | Jurnal, Pakistan Journal of Nutrition 16:38-442. | 2016 | Internasional |
34 | D Handayani, W Rahmawati, S Andarini | Plasma ghrelin, PYY and CCK Concentration Following Fast Food and Western Fast Food in Obese Paticipant | Food and Nutrition Sciences, 2016, 7, 724-731. Juli 2016, 724-731 | 2016 | Internasional |
35 | Mayesti Akhriani, Eriza Fadhilah, Fuadiyah Nila Kurniasari | Hubungan Konsumsi Minuman Berpemanis dengan Kejadian Kegemukan pada Remaja di SMP Negeri 1 Bandung (Correlation of Sweetened-Drink Consumption with Obesity | Indonesia Journal Human of Nutrition, Volume 3, No.1 2016 | 2016 | Nasional |
36 | Nurul Muslihah, Ali Khomsan, Dodik Briawan, Hadi Riyadi | KEPATUHAN KONSUMSI SUPLEMEN GIZI BERBASIS LIPID DOSIS KECIL PADA BAYI DI PERDESAAN, KABUPATEN BANGKALAN | Jurnal Gizi dan Pangan Vol.11 No.2 2016 | 2016 | Nasional |
37 | Nurul Muslihah, Ali Khomsan, Dodik Briawan and Hadi Riyadi | Effect of the Provision of Small-Quantity Lipid-Based Nutrient Supplements on Gross Motor Developmental Milestones in Indonesian Infants | Pakistan Journal of Nutrition Vol. 15 (9) 2016 | 2016 | Internasional |
No. | Nama-nama Dosen |
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38 | D Handayani, W Rahmawati, S Andarini | Plasma ghrelin, PYY and CCK Concentration Following Fast Food and Western Fast Food in Obese Paticipant | Food and Nutrition Sciences, 2016, 7, 724-731. Juli 2016, 724-731 | 2016 | Internasional |
39 | Mayesti Akhriani, Eriza Fadhilah, Fuadiyah Nila Kurniasari | Hubungan Konsumsi Minuman Berpemanis dengan Kejadian Kegemukan pada Remaja di SMP Negeri 1 Bandung (Correlation of Sweetened-Drink Consumption with Obesity | Indonesia Journal Human of Nutrition, Volume 3, No.1 2016 | 2016 | Nasional |
40 | Nurul Muslihah, Ali Khomsan, Dodik Briawan and Hadi Riyadi | Complementary food supplementation with a small-quantity of lipid-based nutrient supplements prevents stunting in 6–12-month-old infants in rural West Madura Island, Indonesia | Asia Pac J Clin Nutr. 2016 Dec;25(Suppl 1):S36-S42 | 2016 | Internasional |
41 | Nia Novita Wirawan, STP, M.Sc | Sensitifitas dan Spesifitas IMT dan Lingkar Pinggang-Panggul dalam Mengklasifikasikan Kegemukan pada Wanita | Indonesian Journal of Human Nutrition, Vol.3 No.1 (2016) | 2016 | Nasional |
42 | Titis Sari Kusuma, Joni Kusnadi, Winarsih – | Asam Lemak Bebas dan Bilangan Asam Selai Kacang “Home Fortification” selama penyimpanan | IJHN, Vol. 3, No.2 (2016) | 2016 | Nasional |
43 | Laksmi Karunia, Titissari Kusuma | Potensi Khimelor sebagai tepung komposit tinggi energi tinggi protein berbasis pangan lokal | lndonesian Journal of Human Nutrition (IJHN)Volume 3 Nomor 1 Juni 2016, edisi suplemen: Malang Current Updates on Nutrition (MCION) | 2016 | Nasional |
44 | 1. Lisana Shidiq Aliya, 2. Setyawati Soeharto, 3. Yosfi Rahmi | Mi “Mocafle” Peningkatan Kadar Gizi Mie Kering Berbasis Pangan Lokal Fungsional (Mocafle Noodle to Increase the Nutritional Level of Dry Noodles as Fuctional Local Food Based) | Indonesia Journal Human of Nutrition vol 3 no 1 (2016) | 2016 | Nasional |
No. | Nama-nama Dosen |
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45 | Inggita Kusumastuty, Leny Budhi H | Hubungan Status Gizi dan Pola Makan terhadap Penambahan Berat Badan Ibu Hamil (Correlation between Nutritional Status and Dietary Pattern on Pregnant Mother’s Weight Gain) | Indonesia Journal of Human Nutrition, Vol.3, No.1 (2016) | 2016 | Nasional |
46 | Dian Handayani, Widya Rahmawati | Densitas Energi dan Sajian Karbohidrat Makanan Tradisional dan Modern di Kota Malang | Indonesian Journal of Human Nutrition, Vol.3, No.1 (2016) | 2016 | Nasional |
47 | Yota Lizafni, Yosfi Rahmi, Agustiana Dwi IV | Kadar Quercetin Buah dan Jus Apel Lokal dan Impor pada Suhu Dingin | Jurnal Primordia Vol.12 No.2 2016 | 2016 | Nasional |
48 | Olivia Anggraeny, Chardina Dianovita; Ekanti Nurina Putri; Minarty Sastrina; Ratih Setya Dewi | Korelasi Pemberian Diet Rendah Protein Terhadap Status Protein, Imunitas, Hemoglobin, dan Nafsu Makan Tikus Wistar Jantan | Indonesian Journal of Human Nutrition, Vol.3, No.2 (2016) | 2016 | Nasional |
49 | Harijono, Estiasih T, Ayuningtyas Dian Ariestiningsih, S.Gz, MP, Wardani NAK | The effect of crude diosgenin extract from purple and yellow greater yams (Dioscorea alata) on the lipid profile of dyslipidemia rats | Emir. J. Food Agric., 2016, 28 (7): 506-512. doi: 10.9755/ejfa.2016-01-086 | 2016 | Internasional |
50 | Teti estiasih, Erliana Ginting, Kgs. Ahmadi, Siti Fatimatul M, Nella Agustina, Ayuningtyas Dian A | Hypotensive effect of tuber based artificial rice on hypertension rats | International Journal of PharmTech Research, 2016, 9 (5): 373-380 | 2016 | Internasional |
51 | Wahyu Widowati, Laura Wijaya,Dian Ratih Laksmitawati, Rahma Micho Widyanto, Pande Putu Erawijantari,Nurul Fauziah, Indra Bachtiar, Ferry Sandra | Tea Flavonoids Induced Differentiation of Peripheral Blood-derived Mononuclear Cells into Peripheral Blood-derived Endothelial Progenitor Cells and Suppressed Intracellular Reactive Oxygen Species Level of Peripheral Blood-derived Endothelial Progenitor Cells | Nat Prod Sci. 2016 Jun;22(2):87-92 | 2016 | Internasional |
No. | Nama-nama Dosen |
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52 | Andarini S, Kangsaputra, Dian Handayani | Pre- and postprandial acylated ghrelin in obese and normal weight men | Asia Pac J Clin Nutr 2017;26(Suppl 1):S85-S91 | 2017 | Internasional |
53 | Dian Handayani, Inggita Kusumastuty, Kanthi Permaningtyas Tritisari, Laily Ekawati, Glaveria Galuh, Lailatul Muniro, Lega Satya, Ratih Indah Supratiwi, Anis Mahmudah | Anthropometry, Fatty Liver, Plasma Lipid, and Adipose Tissue on Rat Wistar Induced Low-Protein Diet | The Journal og Tropical Life Science VOL. 7, NO. 1, pp. 48 – 52, January 2017 | 2017 | Internasional |
54 | Inggita Kusumastuty, RAD Callista, Dian Handayani | Kadar kolesistokinin laki-laki dewasa dengan konsumsi makanan siap saji khas Indonesia dan internasional | Jurnal Gizi Klinik Indonesia Vol 13 No 3 – Januari 2017 (99-104) | 2017 | Nasional |
55 | Apriliawan Hidayatullah, Redy Amukti, Rizki Satria Avicena, Orchidara Herning Kawitantri, Fajar Ari Nugroho, Fuadiyah Nila Kurniasari | Substitusi Tepung Ampas Kedelai pada Mie Basah sebagai Inovasi Makanan Penderita Diabetes | Indonesia Human Journal of Nutrition Vol.4 No.1 (2017) | 2017 | Nasional |
56 | Olivia Anggraeny, Fajar Ari Nugroho | Asupan Sayur dan Buah dengan Variasi Warnanya pada Siswa SD Insan Permata Malang | Indonesia Journal Human of Nutrition, Vol.4, No.1 (2017) | 2017 | Nasional |
57 | Nia Novita W dan Widya R | Asupan Serat dan IMT Wanita Usia Subur Suku Madura di Kota Malang | Indonesia Journal Human of Nutrition, Vol. 4, No.1 (2017) | 2017 | Nasional |
58 | Catur Saptaning Wilujeng , Tatag Handaka, S.Sos,M.Si | (Buku) Komunikasi Kesehatan: Sebuah Pengantar | UB Press, ISBN : 978-602-432-288-5 | 2017 | Nasional |
59 | Titi Sari Kusuma, Dian Handayani, Nurul Muslihah | (Buku) Ilmu Gizi Teori dan Aplikasinya | EGC Jakarta | 2017 | Nasional |
60 | Titis Sari Kusuma, Adelya Desi Kurniawati, Yosfi Rahmi, Rahma Micho, Ilzamha | (Buku) Pengawasan Mutu Makanan | UB Press, ISBN : 978-602-432-419-3 | 2017 | Nasional |
No. | Nama-nama Dosen |
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Tahun | Tingkat |
61 | Jaya Mahar Maligan, Alin Alin Alin, Yudi Arimba Wani | Studi Aktivitas Antioksidan Kecambah Beras Coklat (Perlakuan Elisitor Kitosan dan Lama Elisitasi) | J.REKAPANGAN Vol.11, No.1, | 2017 | Nasional |
62 | Ayangsari Cahyaningrum, Sri Winarsih, Yudi Arimba Wani | Lama waktu tunggu konsumsi menurunkan kandungan vitamin C pada jus campuran pepino-blimbing | Jurnal Gizi UNIMUS, Vol. 6, No. 1 (2017) | 2017 | Nasional |
63 | Eva Putri Arfiani, MPH, Arliek Rio Julia, MS, Inggita Kusumastuty, M.Biomed | Pengaruh Pemberian Tepung Buah Kesemek (Diospyros Kaki Var, Junggo) Secara Oral terhadap Pembentukan Foam Cells di Lapisan Intima Aorta Tikus Putih (Rattus Novergicus Strain Wistar) yang DIberi DIet Aterogenik. | Nutrire Diatia, Vol.9, No.1 (2017) | 2017 | Nasional |
64 | Cleonara Yanuar Dini, Maulida Sabila, Intan Yusuf Habibie, Fajar Ari Nugroho | Asupan Vitamin C dan E Tidak Mempengaruhi Kadar Gula Darah Puasa Pasien DM Tipe 2 | Indonesia Journal Human of Nutrition, Vol. 4, No. 2 (2017) | 2017 | Nasional |
65 | Adelya Desi Kurniawati, Tcou-Chi Huang, Joni Kusnadi | Effect of Fermentation on Compositional Changes of Cinnamomum osmophloeum Kaneh Leaves. | International of Physic (IOP) Publishing, Volume 193, Conference | 2017 | Internasional |
66 | Ilzamha Hadijah Rusdan, S.TP, M.Sc; Dr. Joni Kusnadi, M.Sc | Production of Mozzarella Cheese Using Rennin Enzyme from Mucor miehei Grown at Rice Bran Molasses Medium. | International of Physic (IOP) Publishing, Volume 193, Conference | 2017 | Internasional |
67 | Dian Handayani, Tri Dewanti Widyaningsih, Novita Wijayanti, Mey Etika | Black Grass Jelly (Mesona Palustris BL) Effervescent Powder Does Not Only Have Anti-Dislipidemia in High Cholesterol Diet-Fed Rats But Also HAs High Antioxidatn Activity | RESEARCH JOURNAL OF LIFE SCIENCE E-ISSN : 2355-9926 DECEMBER-2017 VOLUM E 04 NO. 03 | 2017 | Internasional |
68 | Budy Krestanto, Dian Handayani, Anik Puryatni | The Relationship Between Levels of Cysteine and Activation of P66, P50 Subunits of NF-B In Children With Marasmus Type Malnutrition | International Journal of Medicine, Health and Food Sciences ISSN 2527-3535 Vol 1, Issue 2(August 2017) | 2017 | Internasional |
69 | yudi Arimba Wani, | Perbedaan Aktivitas Antioksidan Kecambah Beras Coklat (Oryza Sativa L.) Berdasarkan Lama Proses Elisitasi dan Waktu Perkecambahan | Indonesian Journal of Human Nutrition, 2017, Vol 4(2): 108-116 | 2017 | Internasional |